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Chef Bernie's Special Reserve Extra Hot Sauce -100g

  • £9.99


Fruity - Piquant - Fire 

This is my hottest sauce yet!

Set your taste buds alight with this fiery combination of flavour and heat. 

We have taken home grown Trinidad Scorpions combined them with fruity fragrant Scotch Bonnets to create a sauce with a real sting in its tail.

The hot sauce connoisseurs first choice, add to all your meals to add fire and flavour. ALL THE PEPPERS in this batch ARE LOCALLY GROWN ! Limited Stock - When it's gone it's gone.


✔No added sugar
✔No added thickeners
✔Gluten free 
Ingredients: Scotch Bonnet Peppers, Cider Vinegar, Mineral Water, Trinidad Scorpion Peppers, Shallots, Sunflower Oil, Freshly Squeezed Lemon Juice, Sundried Tomatoes, Thyme, Salt, Sea, Turmeric.

Allergen advice. For allergens, see ingredients in bold.


Chef Tip 

Take it easy this is very hot stuff, you might be fooled in those first few moments of tasting!


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